Sourdough = No Commercial Yeast
"Zaahh’s The Only Pizza That Doesn’t Feel Like Junk Food."
— Ellie, Napa County
Sourdough Science
Pizza nerds Unite!!!
Sourdough = Zero Commercial Yeast
We use sourdough starter, an heirloom mixture of flour and water, to leaven our pizza for both health and flavor.
Huffington Post Article Here
Alex Corsini, Your Pizza Guy
After discovering the health benefits sourdough, I began a mission to share this nutritious and digestible pizza with everyone. You’ll feel the difference!